The ingredients used for the Fu Chok
Add it all in the water. (Forgot to mention that Ginko Nut, 40 pieces has to be added)
Feel free to pose for the camera as you stir the Fu Chok from time to time as it shimmers over small fire.
Alas! After 1 an a half hour, add 3 eggs in and it's done!!Got to make this Fu Chok and have my wife taste it.
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